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Barnyard Millet Pongal Mix- Ready to Cook 200g
Serves 2. Just mix with water and pressure cook for 3-4 whistles. Add ghee, mix and serve hot. Barnyard millet is also known as Sanwa/ Samvat ke Chawal / Jhangora / Oodhalu / Kuthiravali / Udhalu depending on the region.
Kodo Millet Pongal Mix- Ready to Cook 200g
Serves 2. Just mix with water and pressure cook for 3-4 whistles. Add ghee, mix and serve hot. Kodo millet is also known as Kodon / Kodra / Harka / Varagu arisi / Arikelu depending on the region.
Coconut Chutney Ready Mix 100g
Authentic taste of traditional South Indian Chutney. Just mix with water to get Chutney in few minutes. This mix makes 200 -250gms of Wet Chutney.
Coconut Chutney Ready Mix 200g
Authentic taste of traditional South Indian Chutney. Just mix with water to get Chutney in few minutes. This mix makes 200 -250gms of Wet Chutney.
Coconut Pudhina Green Chutney Ready Mix 100g
Authentic taste of traditional South Indian Chutney. Just mix with water to get Chutney in few minutes. This mix makes 200 -250gms of Wet Chutney.
Coconut Pudhina Green Chutney Ready Mix 200g
Authentic taste of traditional South Indian Chutney. Just mix with water to get Chutney in few minutes. This mix makes 200 -250gms of Wet Chutney.
Coconut Tomato Red Chutney Ready Mix 100g
Authentic taste of traditional South Indian Chutney. Just mix with water to get Chutney in few minutes. This mix makes 200 -250gms of Wet Chutney.
Coconut Tomato Red Chutney Ready Mix 200g
Authentic taste of traditional South Indian Chutney. Just mix with water to get Chutney in few minutes. This mix makes 200 -250gms of Wet Chutney.
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