Pongal is a delicious south Indian savory dish normally made with rice mixed with yellow moong dal and spices, cooked until the dish becomes very soft, and served with liberal topping of fried cashew nuts with clarified butter(ghee).
Now you can enjoy this delicious dish with healthy Kodo millet( Instead of rice) along with goodness of high protein moong dal and mouth watering spices.
Pongal has very appealing buttery texture and tastes great, if taken along with coconut chutney or Sambar or even some prefer it with raita or tamarind chutney. As Pongal is a truly nurturing and comforting dish , it can be had at breakfast or any other time of the day.
At Niragh Foods we prepare the mix, after carefully choosing the right quality grains, which then thoroughly washed and finally rinsed in RO water , before going through the de-hydration process in the state of the art dehydrators. So with Niragh Foods Pongal mix, you are not only saving lot of cooking time, and also be assured that you are giving yourself and your family hygienically prepared traditional home made dish, with the authentic taste as well.
Kodo millet was one of the ancient millets described in several traditional medicinal systems as a grain with numerous health benefits.
Commonly known benefits of Kodo Millet
Helps in sugar control.
Gluten-free
Easy to digest
Rich in antioxidants like polyphenols
Rich in dietary fiber and prevents constipation
Good source of vitamins
Also known for its healing benefits in blood-related problems,
skin problems, diarrhea and also to reduce the inflammation.
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