Niragh Foods Tomato – Onion Instant Chutney Mix -100g
The authentic taste of traditional South Indian Chutney. Just mix with water and cook for 3-4 minutes to get Chutney. This mix makes 200 -250gms of Wet Chutney.
Little Millet Pongal Mix- Ready to Cook 250g
Serves 2. Just mix with water as per instructions and pressure cook for 3-4 whistles. Add ghee, mix and serve hot. Little millet is also known as Samai / Kutki / Saame / Saamai / Samalu depending on the region.
Barnyard Millet Pongal Mix- Ready to Cook 250g
Serves 2. Just mix with water and pressure cook for 3-4 whistles. Add ghee, mix and serve hot. Barnyard millet is also known as Sanwa/ Samvat ke Chawal / Jhangora / Oodhalu / Kuthiravali / Udhalu depending on the region.