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Chennai Style Idli Milagai Podi-150g
Authentic tasty, traditional South Indian Chutney Powder. Just mix with ghee/oil to add to rice or use as a side dish for Dosa, Idli, Poha, Upma, etc.
Chennai Style Rasam Powder – 150g
Authentic Chennai style, traditional, spicy rasam masala powder.
Chennai Style Sambar Powder – 150g
Authentic Chennai style, traditional, spicy sambar masala powder.
Niragh Foods Rice Instant Dosa Mix -250g
Authentic taste of traditional fermented homemade dosas. Just mix with water to make dosa in few minutes. This mix makes 10-12 Rice Dosas.
Niragh Foods Tomato – Onion Instant Chutney Mix -100g
The authentic taste of traditional South Indian Chutney. Just mix with water and cook for 3-4 minutes to get Chutney. This mix makes 200 -250gms of Wet Chutney.
Rava Idli Mix- Ready to Cook 200g
Serves 2. Add curd/yogurt and mix to Rava idli mix, to prepare idlis. Steam the Idlis well and Serve hot with Coconut Chutney or Niragh Foods Chutney Podi.
Rice Pongal Mix- Ready to Cook 250g
Serves 2. Just mix with water and pressure cook for 3-4 whistles. Add ghee, mix and serve hot.
Little Millet Pongal Mix- Ready to Cook 250g
Serves 2. Just mix with water as per instructions and pressure cook for 3-4 whistles. Add ghee, mix and serve hot. Little millet is also known as Samai / Kutki / Saame / Saamai / Samalu depending on the region.