Enjoy the nutrient-rich, crispy millet dosas any time of the day, along with Coconut / Tomato Chutney or Sambar.
In Niragh Foods we prepare the dosa batter traditional way, stone ground and fermented, then using proprietary technology we make dry powder with utmost care retaining the taste and nutrients of the batter using state of the art modern machinery. All you have to do is add the amount of water mentioned on the pack, and mix it without any lumps into a smooth consistency, in a few minutes you get batter, as good as a fresh batter with the right pH.
So with Niragh Foods Dosa mix, you get the authentic taste as well as the goodness of Ragi/ Jowar / Bajra along with Urad dal and other nutrient-rich grains.
Known benefits of Finger Millet (Ragi / Nachni) – The potassium found in finger millet can help keep your kidneys and heart functioning properly. Ragi is known as major source of vitamin B, dietary fiber.
Known Benefits of Pearl Millet / Bajra ((Sajje/ Sajjalu /Kambu) ) -Enriched with Vital Nutrients and Antioxidants -Best Plant-Based Protein Source. -Rich in Iron content and Aids in Weight Loss Known Benefits of Sorghum /Jowar (Jola /Jonna /Cholam) –
Known as Great Millet, Jowar contains 7.6 to 9.2 % of dietary fiber along with slow digestibility good for diabetics, Has higher levels of protein, High in Magnesium, hence good for Bone Health.
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